Food Manager, Restaurant and Catering Management - QLS Endorsed
QLS Endorsed Diploma! Free 3 QLS Certificate + Free 5 CPD Course & Assessments> 250 CPD Points > Lifetime Access
Academy for Health & Fitness
Summary
- Digital certificate - Free
- Hard copy certificate - Free
- Exam(s) / assessment(s) is included in price
- Tutor is available to students
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Overview
Discover the zenith of gastronomy with our comprehensive course bundle: "Food Manager, Restaurant and Catering Management - QLS Endorsed". Unlock a world of theoretical knowledge across eight diverse yet interrelated courses, all primed to sculpt you into a formidable figure in the Food & Hospitality industry. This bundle includes three prestigious QLS-endorsed courses: Food and Beverage Manager, Hospitality & Restaurant Management, and Catering & Food Safety. Each course is accompanied by a tangible hardcopy certificate, validating your mastery in these areas.
In addition to these, we've incorporated five relevant CPD QS accredited courses to further bolster your theoretical comprehension. These courses weave together a tapestry of understanding that will set you apart in any professional kitchen or catering venture.
Key Features of the Food Manager, Restaurant and Catering Management - QLS Endorsed Bundle:
- 3 QLS-Endorsed Courses: We proudly offer 3 QLS-endorsed courses within our Food Manager, Restaurant and Catering Management - QLS Endorsed bundle, providing you with industry-recognized qualifications. Plus, you'll receive a free hardcopy certificate for each of these courses.
- QLS Course 01: Food and Beverage Manager
- QLS Course 02: Hospitality & Restaurant Management
- QLS Course 03: Catering & Food Safety
- 5 CPD QS Accredited Courses: Additionally, our bundle includes 5 relevant CPD QS accredited courses, ensuring that you stay up-to-date with the latest industry standards and practices.
- Course 01: Food Labelling Regulations Training
- Course 02: HACCP Training
- Course 03: Food Allergen Awareness Level 3
- Course 04: How to Improve Your Food Hygiene Rating
- Course 05: Immunity Boosting Food
- In Addition, you’ll get Five Career Boosting Courses absolutely FREE with this Bundle.
- Course 01: Professional CV Writing
- Course 02: Job Search Skills
- Course 03: Self-Esteem & Confidence Building
- Course 04: Professional Diploma in Stress Management
- Course 05: Complete Communication Skills Master Class
- Convenient Online Learning: Our Food Manager, Restaurant and Catering Management - QLS Endorsed courses are accessible online, allowing you to learn at your own pace and from the comfort of your own home.
Embrace this rare opportunity to delve into an all-encompassing study of food management and catering. Take the first step towards a fulfilling career by arming yourself with an enriched understanding of food, its safety, and the dynamic world of restaurant and hospitality management.
Learning Outcomes:
- Understand the responsibilities of a Food and Beverage Manager.
- Comprehend the intricacies of Restaurant and Hospitality Management.
- Develop knowledge of safe catering and food safety practices.
- Understand Food Labelling Regulations and HACCP Training.
- Be aware of food allergens and methods to boost food hygiene ratings.
- Understand the role of Immunity Boosting Food in the hospitality sector.
- Apply principles of design and graphic design using Canva in your professional pursuits.
Achievement
CPD
Course media
Description
Unearth a treasure trove of knowledge with our "Food Manager, Restaurant and Catering Management - QLS Endorsed" course bundle. This comprehensive package provides an in-depth theoretical understanding of eight crucial areas in the food and hospitality industry. With QLS endorsed and CPD QS accredited courses, it's an immersive educational journey that promises an enriching learning experience.
Who is this course for?
- Individuals seeking to build a career in food and beverage management.
- Professionals looking to enhance their knowledge in hospitality and restaurant management.
- Those interested in catering and food safety.
- Anyone interested in understanding food labelling, allergen awareness, and health-oriented food concepts.
Career path
- Food and Beverage Manager (Salary Range: £28,000-£40,000)
- Restaurant Manager (Salary Range: £25,000-£38,000)
- Catering Manager (Salary Range: £25,000-£35,000)
- Food Safety Officer (Salary Range: £20,000-£32,000)
- Health and Safety Coordinator in Food Sector (Salary Range: £22,000-£30,000)
- Nutritional Advisor (Salary Range: £20,000-£35,000)
Questions and answers
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Certificates
Digital certificate
Digital certificate - Included
Hard copy certificate
Hard copy certificate - Included
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Legal information
This course is advertised on reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.